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Cuisine of Hyderabad |
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There are hundreds of wonderful cities which are located in the country of India. Many of those cities are well known throughout the world and are visited by many of the international tourists. The state of Andhra Pradesh is one of the important states located in the country of India. The city which you must visit in the state of Andhra Pradesh is that of Hyderabad. The city of Hyderabad has an amazing and unique culture which needs to be experienced to be understood. The city has some great attractions to offer to the visitors. The cuisine of Hyderabad also serves as an important part of the attraction package of Hyderabad.
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The cuisine of Hyderabad is what delights the tourists of the city the most. Many of the popular Indian dishes owe their origin to the city of Hyderabad. The food culture of the beautiful city could be traced to the period of the Sultans in the 16th and 17th centuries. There are a variety of dishes and drinks which one could have from the city of Hyderabad. The Hyderabadi Pulao is one of the dishes which is greatly popular throughout the world. You would find that many of the Indian restaurants, in India as well as in abroad, provide different types of Hyderabadi pulao.
Apart from the pulaos, the cuisine of Hyderabad also includes the biryani. Both the biryani and pulao are made of rice. Rice is the staple food in different parts of the country of India. The situation is not any different when it comes to Hyderabad’s cuisine. The biryani, like the pulao is also available in different varieties. It would be difficult for you to find a Hyderabadi who does not like biryani or the pulao. Both are an important part of the culture of Hyderabad.
There are many other dishes which are part of the cuisine of Hyderabad. Some of the other popular Hyderabadi dishes include the likes of Qubani Ka Mitha, Double Ka Mitha and Pheni. Double Ka Mitha and Pheni are sweet dishes which are made in the city of Hyderabad. Paya is another one of the popular Hyderabadi sweet dishes. During the month of Ramzan, a meat dish, Hallem is also made in the city of Hyderabad. There are numerous restaurants in the city of Hyderabad which provides some of the best delicacies to the diners.
The cuisine of Hyderabad is one of the things about Hyderabad which has never ceased to impress the tourists of the world.
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